Emulsifier [SOYA lecithin]
add a squeeze of lemon and serve with the pan juices
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White Wine Sauce which contains (Whipping cream (MILK)
with shallots
Dressed Lobster Fish Emulsifier [SOYA lecithin]A beautiful whole lobster, boiled in our kitchen and left to cool before the tail meat is picked clean and mixed with celery, celeriac, pine nuts, mustard, fresh mayonnaise, parsley and lemon juice. A spectacular dish that comes in its shell, ready to serve. Ideal for a special occasion such as an anniversary. 2 Halves Serves 2 Start weight of lobster is 850g min. Ingredients Scotch Lobster (CRUSTACEANS), CELERY, CELERIAC, Pine Nuts, Parsley,